Deck the Stove! Bring in the holidays with a Wellington. Together we will prepare a Wellington, and you will bring all the trimmings as we enjoy our holiday meal together.

Little House on the Prairie the Remix. It’s harvest time in California. With the abundance of fruits and berries, we will be cooking up pies and jam.

Abbondanza! On this cooking tour of Tuscany, Italy and we prepare Ragu Sauce and Pasta. Time permitting, we might add some homemade Focaccia.

Bonjour Paris! Join the Life Long Learning Committee (LLLC) as we visit France and make quiche and madeleines and drink water aves gas!   We will chop, talk, and sip our hot creations as we make flaky pastry dough, béchamel, and buttery cookies.